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# How to create a weekly menu

This guide explains how to create a weekly menu, which can be used as a basis for creating seasonal menus.

**Create a new weekly menu**

1. **Log in as a coordinator** to the desired facility.

2. Go to the **Meals** menu and select **Weekly Menus**.

• If no menus have been created, the list will be empty.

3. Click the **+ New** button at the top right to create a new weekly menu.

4. Enter a name for the menu, for example, **Summer Menu - Week 1**.

5. Populate the menu day by day:

• Click the **Add Dish** button to select dishes from the previously created list.

**Note**: If you haven't created dishes yet, go to the **Dish List** section in the **Meals** menu (see the relevant guide for details).

• For each day, you can add up to **four courses** by clicking the blue **Add Course** button.

• You can also enter fewer courses, for example, just one dish, in the case of a single dish.

6. Complete all days of the week and click **Save** at the top right.

**Managing the created weekly menu**

Once saved, you will be taken back to the list of weekly menus. Here you will find three icons next to each menu:

• **Edit (light blue)**: Allows you to edit the newly created weekly menu.

• **Duplicate (gray)**: Allows you to duplicate the menu to create a new one, modifying only some elements.

• **Delete (red)**: Permanently deletes the weekly menu.

With this procedure, you can easily create and manage weekly menus, adapting them to the needs of your facility.